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DIVISION O – EGGS, SYRUP & HONEY

Superintendent - Kim Salitros, 651-257-4470

Entry information for 2008 County Fair.
Entries accepted:

Tuesday, July 29, 9 AM - 1 PM

To save time on entry day, please pre-register by July 24. Your entry tags will be ready to pick up in Bldg. B when you bring your exhibits.

CLASS 1 — EGGS

Large eggs only - 1 egg from each exhibit will be cracked for judging.
Lots below Premium Code C
  1. Half dozen white shell
  2. Half dozen dark shell
  3. Half dozen colored shell


CLASS 2 — SYRUP

Lots below Premium Code D
  1. Maple Syrup, 8 or 12 oz. bottle
  2. Other Syrup, 8 or 12 oz. bottle


CLASS 3 — HONEY & BEES

Lots below Premium Code B
  1. Fancy section comb honey – 2 wrapped square or round sections
  2. Extracted Honey – white – 1 lb. jar
  3. Extracted Honey – amber – 1 lb. jar
  4. Cut comb 2 x 4 squares in plastic box
  5. 1 half-depth or shallow extraction frame (wrapped in cellophane or plastic)

    Lots below Premium Code A
  6. Observation Hive – Exhibit of queen and worker bees in two frame/single width glass hive – race of bees identified.

GRAND and RESERVE CHAMPION Ribbons will be offered to worthy entries.

Premium Codes:
Placing: 1st 2nd 3rd 4th 5th 6th
A $4.00 $3.50 $3.00 $2.50 $2.00 $1.50
B $2.50 $2.00 $1.50 $1.00 $0.75 $0.50
C $2.00 $1.75 $1.50 $1.25 $1.00 $0.50
D $1.50 $1.25 $1.00 $0.75 $0.50 $0.25

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Days until the fair

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